Saturday, 28 March 2015

MAJOR RECOMMENDATIONS ON FCI REVAMP

MAJOR RECOMMENDATIONS ON FCI REVAMP


The high-level committee headed by Shri Shanta Kumar for restructuring of the Food Corporation of India (FCI) has submitted its report.

MAJOR RECOMMENDATIONS OF COMMITTEE:

  1. FCI to outsource all procurement operations to States that have gained sufficient experience.
  2. FCI to move to the Eastern UP, Bihar, West Bengal, Assam etc. where small and marginal farmers suffer most from distress sale.
  3. Quality check through transparent and mechanical process.
  4. Outsourcing of stocking operations to CWC, SWCs, private sector under PEG scheme on competitive basis.
  5. Convert old conventional storages to Silos.
  6. Gradually phase out cover and plinth (CAP) with no grain stocks remaining in CAP for more than three months.
  7. Mechanization of operations in Food Storage Depots.
  8. Introduce a pro-active liquidation policy to off-load stocks in the market whenever they are in excess of buffer norms and greater flexibility to FCI needed to operate in OMSS and export markets.
  9. De-notification of depots, fixing ceiling on incentives per worker and VRS to Departmental Labour.
  10. Condition of contract labour should be improved by giving them better facility.
  11. FCI to reorient into an agency for innovation in foodgrain management system.
  12. Use of HDPE rather than jute bags for packaging. End to End Computerization of food management system – Automation of FCI Operations.


Its now upto the centre to decide which recommendations are worth implementing.

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